FOR CREATIVE MOMENTS & INTENTIONAL FLOW

Uplift and Create Herbal Tincture
Uplift and Create Herbal Tincture

Uplift and Create Herbal Tincture

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PAIRS BEAUTIFULLY WITH

Entering a new chapter or creative season? This lemon verbena tincture is designed to accompany moments of intention, reflection and creative exploration.

Crafted with organic lemon verbena in a sugar-cane alcohol base and finished with a touch of wildflower honey, this tincture has a naturally bright, citrusy profile. Lightly sweet and aromatic, it’s often chosen as part of personal rituals centred on creativity, pause and reset.

Lemon verbena has a long history of use in ancestral and folk traditions, where it was valued for its fragrance, flavour and symbolic associations with lightness and renewal.

Each 30ml bottle contains a 1:3 concentration of organic lemon verbena, extracted in alcohol to preserve its naturally occurring compounds, with just enough honey to soften the finish.

Enjoy on its own, or add to cacao, tea or a favourite drink... especially if you prefer a gentler taste.

Traditionally associated with rituals of:

  • Creative exploration

  • Optimism and forward movement

  • Reflection and clarity

  • Rest and evening wind-down

  • Playfulness and imagination

This tincture is inspired by ancestral and folk medicine traditions and is created to support ritual, reflection and intentional use. It is not intended to diagnose, treat, cure or prevent any disease.

This tincture is crafted to honour the character of the plant itself, rather than masking its flavour. Extracted in an alcohol base, it has a clear, herb-forward taste that reflects lemon verbena in its natural form.

Premium quality

Made using a short, intentional ingredient list: organic lemon verbena, sugar-cane alcohol and a touch of wildflower honey.

Concentrated extraction

Prepared at a 1:3 ratio, meaning a higher proportion of plant material to liquid than the more common 1:4 extracts, resulting in a more concentrated tincture.

Small-batch crafted

Each batch is made in very limited quantities (just ten bottles at a time) allowing for careful attention at every stage of the process, from extraction to bottling.

Lemon verbena herb, wildflower honey and natural sugar cane alcohol.

Our herbal tinctures contain ingredients that are naturally free from gluten, dairy, eggs, nuts and soy. But they're prepared in an environment that may contain traces of these allergens.

Take 30 drops up to two times a day. Drop directly under the tongue (unless you have a delicate palate) or in cacao for best results. It can also be mixed with other warm or cold drinks.

Increase as needed - based on your response. It's best to start low and build up.

Speak to a medical professional if you have any medical conditions or are on any medication.

Our herbal tinctures are best used within 12 months of opening when stored in a cool, dark place. Store in the fridge to lengthen its shelf life even further.

Avoid temperatures above 30°C.

Birth of a New Ritual

In rural Costa Rica, during a jungle cacao ceremony, I felt something I’d never known before: expansive, deeply connected, profoundly alive.

As a doctor, I wanted to understand why. The answer? Theobromine. Cacao’s natural blood vessel opener. It doesn’t just energise; it can amplify the action of any plant medicine it’s paired with.

That insight lit a fire.

I began creating complementary herbal tinctures.

They worked beautifully on their own, but when paired with cacao, they became something else.

A new ritual was born.

Hand-steeped tinctures and cacao, working together to stir and shift.

I hope these bring you what you need.

x Dr Ifey

Science meets ceremony

These aren’t supplements. They're traditional plant preparations, inspired by ancestral and folk medicine systems, and created to support ritual, reflection, and inner states rather than diagnose, treat or cure.

Each can be enjoyed on its own, or thoughtfully paired with cacao as part of a considered ritual practice.

Potency that works

Most tinctures use a 1:4 concentration. We go further with 1:3, creating a stronger brew.

Crafted by hand

Each tincture is steeped for 8 weeks, bottled by hand, and made in micro-batches of just 10. No machines. No shortcuts. Just old-world care.

Ritual, not routine

We made pairing cacao and tinctures a 'thing', transforming a daily drink into a ritual of intention and expansion - grounding, uplifting, reconnecting.

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